Ready, set, recipes! Here are our just published, fresh-out-the-mill recipes in one convenient place! These are the top vegan recipes of the day, and are now a part of the thousands of recipes on our Food Monster App! Our newest recipes includes scallops and cauliflower wings so if you’re looking for something new and delicious, these recipes are it!
We also highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! And, don’t forget to check out our Popular Trends Archives!
1. Garlic Butter Mushroom Scallops
Source: Garlic Butter Mushroom Scallops
Mushrooms are a must for me when it comes to a satisfying roast meal, and I’ve never quite been able to understand people that don’t like mushrooms at all. Panfrying mushrooms brings out their mouthwatering natural umami and with their smooth texture and wonderful bite, they’re basically the perfect addition to a flavorful roast meal. For this Garlic Butter Mushroom Scallops by Romy London, I’m using king oyster mushrooms. With their thick stems they’re ideal for slicing and scoring, and they wonderfully soak up the aromas of the garlic and thyme. Reprinted with permission from The Ultimate Guide to Vegan Roasts by Romy London, Page Street Publishing Co. 2022. Photo credit: Romina Callwtiz
2. Sweet Chili Cauliflower Wings
Source: Sweet Chili Cauliflower Wings
These Sweet Chili Cauliflower Wings by Robin Browne are all things sweet and spice. They are breaded, loaded with flavor, and vegan to boot. The outside of the cauliflower is toasty, and the inside is soft and baked. And once the crispy cauliflower is topped with the sweet chili sauce, you’ll be smacking your lips and digging in for more.
3. Frozen Lime Slushie
Source: Frozen Lime Slushie
4. Mushroom Walnut Pate
Source: Mushroom Walnut Pate
5. Cinnamon Almond Cookies
Source: Cinnamon Almond Cookies
These Cinnamon Almond Cookies by Julie Zimmer are made with almond flour, almond meal, rolled oats, granulated sugar cane and unsweetened apple sauce. These little gems are easy to make and delicious.
6. Caramel Pecan Roll Overnight Oatmeal
This Caramel Pecan Roll Overnight Oatmeal by Lauren Smith has a cinnamon-zucchini base with a sweet caramel topping, similar to what you would find at the top of a caramel pecan roll. It’s sweet and satisfying without being overly indulgent, so you can enjoy it in the morning without upsetting your stomach for the rest of the day (even if you have a sensitive gut.)
7. Caramelized Pecan Chocolate Chip Cookies
These Caramelized Pecan Chocolate Chip Cookies by Stephanie McKinnie are over the moon delicious. The caramelized pecans deliver a wonderful crunchy topping adding depth to the cookie. They are free of refined sugar, gluten, and eggs.
8. Gingerbread Latte Cupcakes
Source: Gingerbread Latte Cupcakes
If you’re addicted to gingerbread lattes from a certain international coffee chain, you’ll LOVE these cupcakes. These Gingerbread Latte Cupcakes by Charlie Rioux really taste like gingerbread-flavored coffee!
Learn How to Cook Plant-Based Meals at Home
Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammation, heart health, mental wellbeing, fitness goals, nutritional needs, allergies, gut health, and more! Unfortunately, dairy consumption also has been linked to many health problems, including acne, hormonal imbalance, cancer, prostate cancer, and has many side effects.
For those interested in eating more plant-based, we highly recommend purchasing one of our many plant-based cookbooks or downloading the Food Monster App which has thousands of delicious recipes making it the largest vegan recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.
Here are some resources to get you started:
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