Valerie Bertinelli’s Five-Star Shakshuka With an Italian Twist

by admin

Valerie Bertinelli’s Shakshuka recipe has to be tried.

Bold in flavor and a satisfying anytime-of-day meal, the Food Network personality’s Italian spin on the Middle Eastern egg dish serves up gently poached eggs in a tomato-based sauce for a delicious meal that will keep you full for hours.

Related Posts

Leave a Comment