Say goodbye,
lettuce wraps—cabbage is our new low-carb go-to. We love how sturdy cabbage is as a bun replacement—it wraps around our burger no problem, and holds our burgers together with no fear of tearing or spillage. We went with a classic burger here: ground beef patty, cheddar cheese, tomato slices, red onion, pickles, and even a homemade burger sauce. That being said, this recipe is endlessly adaptable: checkout our favorite burger recipes, then experiment to create your own ideal burger cabbage wrap.
Tip: Make sure you buy a large cabbage so your leaves are big enough to wrap around the entire burger!
Made this recipe? Let us know how it went in the comments below!