Once you try this super-easy sweet-and-savory salmon, you’ll want every day to be Fish Friday. We like to use an air fryer for quick-cooking salmon fillets, which provides consistently great results—especially after they’ve been marinated in this yummy miso-and-brown-sugar concoction.
MOWI Salmon is our go-to for responsibly raised Atlantic salmon—the company works with nature to raise delicious fish packed with essential vitamins and minerals that make it a great choice for nutritious, lean protein.