Let’s set the scene: You’ve got an intense craving for saucy, tender ribs, but don’t have access to a grill. Heartbreaking, we know, but that’s where these BBQ oven-baked ribs come in to save the day. By cooking low and slow, you can make tender, fall-of-the-bone ribs in the comfort of your own kitchen. Paired with our signature homemade BBQ ...

If your chicken dinner rotation is starting to err on the more basic side, let us introduce you to one of our faves: Caprese-stuffed chicken. Spinach, melty mozzarella, and sun-dried tomatoes all get stuffed into chicken breasts for a cheesy, flavorful dinner that’s fancy enough for date night, but easy enough for busy weeknights. Only requiring five ingredients (plus salt ...

Not all award show menus are created equal. Need proof? The Critics’ Choice Awards served guests “pizza in a bag” (yes, really) while the Golden Globes had a pricey selection of sushi from the luxe celeb-loved Japanese restaurant Nobu. The cast of The Color Purple went viral after Oprah, Fantasia Barrino, Taraji P. Henson, and Danielle Brooks looked less than ...

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Don’t get us wrong: we’re big fans of traditional sushi with rice. Whether it’s a California roll, a dragon roll, or even shrimp tempura rolls, we love them all! But sometimes we’re craving something a little more out of the box (sushi stacks? BLT sushi?), and lately we’ve been satisfying our sushi cravings with these cucumber sushi rolls. Crisp, refreshing, ...

It wasn’t just the Kansas City Chiefs offense that was explosive on Saturday. Apparently, the beers were too. During the playoff game, a number of fans posted video and photos of beer that exploded due to the frigid temps. It turns out that cans of Coors Light and bottles of Michelob Ultra are simply no match against below-zero temperatures. In ...

If you love cream of spinach dip, chickpea anything, creamy white pizza, and lots of melty cheeses, you’re going to love this spin on a traditional flatbread. One of the best parts of this recipe is that you’ll buy pre-made flatbread in a package of two, which is great because we love doubling up. It also means you’ll have an ...

Listen, no one has ever bitten into a bean burger and said “Wait, is this meat?” Burgers made from black beans are never going to taste exactly like a hamburger, so why not get a little creative with the seasonings? We chose to lean in to the black bean vibe and add some cilantro, cumin, chili powder, and paprika for ...

Nothing screams summer like ice cream on a hot day. Depending on my mood, that can mean a few scoops of my favorite flavor in a waffle cone or a classic Klondike Bar. One bite and the thin chocolate layer shatters in my mouth, revealing the light vanilla ice cream inside. It’s the perfect cool, creamy, frozen treat. Klondike Bars ...

Here’s our favorite deli sandwich, dip-ified! This chunky, fully loaded appetizer has all the savory, crunchy, and creamy elements and meatiness you love in a traditional hoagie, but it’s spreadable, spoonable, and totally shareable. You’ll want to serve this 10-minute one-bowl appetizer for every game day gathering. Get the Hoagie Dip recipe. ...