You could make basic burgers for your cookout, but where’s the fun in that? When we’re looking for a standout recipe for our BBQ, we turn to these paella-inspired party packs. Filled with Spanish rice, chicken thighs, chorizo, frozen peas, and roasted red peppers, these packs take inspiration (with some creative liberties) from one of our favorite centerpiece meals—paella. If ...

We’re fans of any food you eat off a stick, but Mexican street corn is one of our favorites. Juicy corn on the cob slathered with creamy lime and chili sauce, rolled in cotija cheese and cilantro? Sign us up.We’ve riffed on this classic street food more ways than we can count—nachos, tacos, even enchiladas—and we’ve loved every version, but ...

Come springtime, our obsession with pasta primavera comes back in full force. This version lightens up the classic recipe, replacing the heavy cream with low-fat cream cheese. The result is a veggie-packed pasta dish with a sauce that is every bit as creamy as the original. Serve it as a spring dinner to welcome the warmer weather, then adapt it ...

A classic wow-worthy centerpiece, a spiral ham is a must-have at your Easter dinner. This recipe not only perfects a moist, delicious ham, but comes complete with a tart, smoky, sweet glaze that adds a worthwhile twist to your traditional spiral ham. The tart cherries and bourbon work together to bring a slight sour and oaky tartness to the spiral ...

Say goodbye, lettuce wraps—cabbage is our new low-carb go-to. We love how sturdy cabbage is as a bun replacement—it wraps around our burger no problem, and holds our burgers together with no fear of tearing or spillage. We went with a classic burger here: ground beef patty, cheddar cheese, tomato slices, red onion, pickles, and even a homemade burger sauce. ...

Melissa Ben-Ishay is maybe best known as the creator of Baked By Melissa, a cupcake company known for their adorably mini cupcakes that come in dozens of flavors. However, some of you may know her as the creator of the most viral salad on the internet. The video of her making her vegan green goddess salad has garnered 19 million ...

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A shiny glazed honey ham is a must for many holiday celebrations (we’re looking at you, Easter dinner). But when you simply don’t have the oven space, heating your spiral ham in an Instant Pot is a total time- and space-saver. This one-pot recipe is mostly hands-off, and yields a centerpiece-worthy ham glazed in a sweet homemade honey-mustard sauce that ...

This St. Patrick’s Day, let’s all shamROCK and roll with a Shamrock Smash in hand. This minty green apple is the perfect St. Patrick’s Day cocktail to cheers with this holiday: It’s so easy to make, but uses some of our favorite bartender tricks to make it extra special. Trick number one: Start by muddling mint and lime in the ...